Can Older Women Prevent the Next Dust Bowl?

Here we have the fourth article in my series on alternative farming and food systems, which I’m working on as a Ted Scripps Fellow in Environmental Journalism. That’s right: fourth! Now I really can call this whole thing a “series.” So, first, I wrote about the challenges of urban farming for Earth Island Journal and then about efforts to encourage military veterans to become farmers for Newsweek. I also wrote about the commercialization of cellulosic ethanol and its role in the food-versus-fuel debate for Earth Island Journal. Now I’ve written about women landowners and soil conservation for YES! Magazine. Here’s an excerpt:

Participants of WFAN's Women Caring for the Land program learn about soil conservation (Photo courtesy of WFAN).

Participants of the Women Caring for the Land program learn about soil conservation. The program is organized by the Women, Food and Agriculture Network, based in Iowa (Photo courtesy of WFAN).

Women Over 65 Own Nearly a Third of Iowa’s Farmland: Can They Prevent the Next Dust Bowl

By Sena Christian

In her late 50s, Alice Ramsay returned to the Iowa farm where she’d grown up. She had graduated college in Missouri and spent most of her adulthood in Colorado employed as a teacher. But after her parents passed away, she bought up the inherited land from her brother and sister, and, in 2000, she moved back.

“I’d been gone for 30 years and I never had an idea I would come back to the farm—never ever,” Ramsay says. “But here I am. So I had to start at the ground level and go from there.”

Ramsay, now 72, first needed to get caught up on what was happening on the land she now owned, about 20 miles west of Des Moines. It was about 180 acres of hilly land that sloped down to the South Raccoon River. The rolling landscape made the land challenging to farm, and soil and water runoff from the higher ground constituted an ongoing issue. Oak savannas grew near the river, and grasslands surrounded a pond. A country road cut through the middle of the property.

A farmer had been renting the whole farm, where he grew corn and beans and raised cattle. Like her father, who bought the farm in 1943 and worked on it until his death, in 1992, Ramsay valued the conservation of this special place, a philosophy reinforced during her 10 years volunteering with a wildlife and education organization. “My purpose was to come back and do what’s right for the land,” she says.

… Read the rest of the article here …

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